Our on-site cooks prepare all our meals fresh on a daily basis, taking into account any special dietary needs. We buy local, fair trade and organic produce whenever possible so you can be assured the meals we provide are healthy and nutritious.
Three meals are served throughout the day: breakfast, two course lunch and afternoon tea along with healthy snacks. Fresh water is available at all times. We promote good manners and social meal times, allowing opportunities to discuss healthy eating. The five weekly rolling menu is varied to encourage children to try different foods and broaden their tastes. A sample menu is available on request and we are pleased to report that our meals match ‘Jamie’s Dinners’ recommendations and are in line with the Eat Better Start Better Campaign. Our cooks are always open to suggestions from parents regarding healthy, favourite meals and are happy to give advice to parents on popular meals for growing children.